The Diploma of Hotel Management combines core subjects and ancillary subjects covering the major functions of hotel management, to enhance professional and managerial skills.
The four core courses like F&B service, Food Production, Accommodation Operations and Front office cover the broad spectrum of management and enable specialization in the area of interest to be studied in depth.

Course: Diploma in Hotel Management& Catering Technology

Duration: 3Year

Eligibility: 12th Pass / Fail

Note: – for this particular course candidate will be getting dual certification Diploma + Degree